| EXPERTISE | FORMATS |
HOME RANGE TUBS | - Recipes for all tastes: ice creams, sorbets, ices, full fruit sorbets with at least 45% fruit purée.
- Traditional dosing or mini cream-puff-like appearance
- Marbling of 2 or 3 flavours
- Wide choice of crunchy or melt-in-the-mouth morsels, substantial morsels of biscuit or walnut for rich and tasty recipes
- Numerous sauces available for marbling and generous decoration
- Research as to texture, compactness and crystallisation of recipes | - In pots or tubs
- Packaging solutions adapted to distribution channels: 500ml, 750ml, 900ml, 1 litre
- Injection of IML labels into lids and containers
- With or without seals
- Anti-tampering system available
- Tub colours: transparent, white, coloured |
CATERING TUBS | - Recipes for all tastes: ice creams, sorbets,ices, full fruit sorbets with at least 45% fruit purée
- Marbling of 2 or 3 flavours
- Available decorations, sauce marbling, embedding of classic morsels or most delicious morsels of substantial size
- Research as to texture, compactness and crystallisation of recipes | - In pots or tubs
- Packaging solutions adapted to positioning of product and distribution channels: 2, 2.4, 2.5, 4.8 and 5 litres
- Injection of IML labels into lids or self-adhesive labels
- With or without seals
- Anti-tampering system available
- Tub colours: white or silver |
MINI LOLLIES | - Recipes for all tastes: Ice creams, sorbets, ice with recipes for adults or children
- Extrusion process with availability of marbling with fruit sauces or chocolate
- Wide choice of coatings to create the best taste combinations, with or without delicious embedded morsels
- Recipes adapted according to country | - 45, 50 or 60 ml
- Packaging solutions adapted to distribution network: (x6, x8, x10, x12 or in boxes of x16, x18)
- Combinations available: up to 4 coatings |
GIANT LOLLIES | - Recipes for all tastes: Ice creams, sorbets, ice with recipes for adults or children
- Extrusion process with availability of marbling with fruit sauces or chocolate
- Wide choice of coatings to create the best taste combinations, with or without delicious embedded morsels
- Recipes adapted according to country | - 45, 50 or 60 ml
- Packaging solutions adapted to distribution network: (x6, x8, x10, x12 or in boxes of x16, x18)
- Combinations available: up to 4 coatings |
CONES | Ice creams, sorbets, ices for adults or children
Decoration : Cones with generous swirl of ice cream or a heart of sauce
A wide variety of mixtures: vertical or horizontal with a maximum of 3 flavours per cone, with or without sauce pencil from top to bottom, availability of morsels, crunchy chocolate layers
Wide choice of flavoured sauces and embedded morsels
Recipes adapted according to country
| 60, 70, 110, 120 ml
Choice of wafers adapted to positioning of product : fancy or standard wafers
Packaging solutions adapted distribution network: (x4, x6, x8, x12 or in boxes of x16, x30) |
LES SNACKING | - Child combinations: 2 x 5 varieties of assorted flavours and formats – mini ice pops, mini cones, push-ups, tubes, etc.
- Adult combinations: 2 x 4 multi-format varieties – bars, mini ice pops and mini cones
- Bars: 2 existing product formats, with or without sauce
- Mini bites assembled in a pot vanilla or other flavours heart | - Several choices of boxed and flow-packed assemblages
- Quantities adapted for snack and travel consumption: 5 ml mini bites, bars, ice pops and cones 45, 50, 60 or 70, ml |
FANCY ICE CREAMS | - Flavours, embedded morsels, quantities and packaging adapted for children
- Ice creams, sorbets, water ices, multi-flavours, etc.
- Playful shapes, colours and decoration | - 40, 50, 60 or 70 ml
- Combinations available |
FESTIVE PRODUCTS | - Quality finish: striating, velvety appearance, fruit or chocolate coating, or glazed
- Recipes with swirled sauce or a core of sauce
- Embedded morsels: fruit, chocolate, biscuit, meringue
- Wide choice of edible or inedible decoration for a perfect finish: macaroon, plaques, etc.
- wide choice of recipes: double or triple flavours range of configurations: layered, with horizontal base, or side-by-side, possibility of biscuit base.
- Playful shapes for children | - 750, 800, 1000 or 1200 or 2000 ml formats
- Displayed under transparent cloche for maximum protection. |
ICE CREAM CAKES | - Quality finish: striating, velvety appearance, fruit or chocolate coating, or glazed
- Recipes with swirled sauce or a core of sauce
- Embedded morsels: fruit, chocolate, biscuit, meringue
- Wide choice of edible or inedible decoration for a perfect finish: macaroon, plaques, etc.
- Wide choice of recipes: double or triple flavours
range of configurations: layered, with horizontal base, or side-by-side, possibility of biscuit base.
- Playful shapes for children | - 750, 800, 1000 or 1200 or 2000 ml formats
- Displayed under transparent cloche for maximum protection |
INDIVIDUAL SPECIALITIES | - Ice creams, sorbets, ices ormousses
- Single, double or triple flavours with dosing in cross format, vertical or horizontal multi-layers
- Availability of coating individual cakes in chocolate, caramel, fruit sauces or spraying with caramel for a velvety appearance
- Wide choice of decoration, sauces and embedded morsels of fruit, walnut or biscuit for most delicious quality recipes | - 120 to 150 ml for adults
- 60 to 85 ml for children cups
Packaging solutions adapted to positioning of product and distribution channels presented in x2, x4, x6, x8, x12 or in boxes x 36 or x 48) |
